Indian Alphanso Mango Pulp

USASES:

• Bakery & Confectionaries : Toppings & fillings in fruit breads, cakes, tarts, muffins, pie filings, icings, fruit bars, fruit toffees etc
• Beverages : Juice, Nectar, Fruit drinks, fruit cocktails
• Dairy : Milkshakes, Ice creams, yoghurts, toppings, desserts.
• Baby foods : Cereals, Fruit Juices, strained fruit juices, fruit drinks
• Others foods : Fruit juices, jams, jellies, strained fruit drinks, Squashes etc.

Storage:

Aseptic product:

It should be stored at cool & dry place below 20ºC. Preferably below 15 ºC for extended shelf life.

Canned product:

Stored in ambient temperature in cool and dry place.

Shelf life:

24 months from the date of production under above mentioned storage conditions. The contents must be immediately used after opening the bag or can.

Loadability:

Aseptic:

80 drums per 20 ft container palletized or unpalletized.

Cans:

6 x 3.1kgs A-10 cans in one carton and 1000 cartons in 20 ft container.

AVAILABLE PACKING SIZE: